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domingo, dezembro 09, 2007

Simple tastes 

'I miss the currency of the flavours, the richness of the food, the sparkle.
I'm not a gourmet - I'm a man of very simple tastes - but, to me, Asian flavours are part of being a contemporary Australian, so I'd have Thai food for my last meal'.

Michael Ware, CNN correspondent in Bahgdad

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